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Everest 2014 – the first fortnight.

Sorry not to have Blogged earlier but we’ve been pretty busy trekking and  it’s been easier to Tweet (timmosedale) and update FaceBook (tim.mosedale) – whereas this morning I’ve been up and about for a while and have managed to create a bit of spare time.
I know it’s cheating a bit, but for the time being I’m copying across a few updates that I posted on FaceBook so if you have been following progress there I wouldn’t bother reading much further.
But if you haven’t then I hope you enjoy this post. In afraid that the bandwidth at Dingboche isn’t coping with photos so I’ll have to post those at another time.
So pull up a pew and I hope you enjoy the read.
Update from 3rd April:
Sadly, having typed an update for about 30 minutes, it hasn’t made it to the ether (Dear FaceBook – if posts don’t send from the iPhone App can you please put them in a drafts folder?).
Unfortunately I haven’t got the time & inclination to do the whole thing again so here’s a précis:
Flew to Lukla (a bit bumpy with crosswinds),
Breakfast at Paradise Lodge with Dawa Putti & Ang Pasang,
Bags all accounted for,
Porters hired,
Had a drink,
Had lunch (at Everest Summiteer Lodge run by my friends Phendan and Sonam Sherpa),
Trekked and had a drink at Phak Ding,
Continued on to Monjo to stay at Top Hill Lodge run by Pasang Dawa Sherpa,
Had afternoon tea,
Had dinner,
Went to bed.
Up the next morning,
Packed bags so the porters could hit the trail,
Had breakfast,
Went through National Park Entrance formalities,
Crossed the main river a few times on suspension bridges,
Up the zig zags to Namche.
Coffee & doughnuts, WiFi, lunch, more coffee, more WiFi, then hit the trail again.
Arrived at Ama Dablam View Lodge (no view) to stay with Tashi & Lakpa who visited my B&B in January,
Looked at their photos from their visit to the UK including the private audience we all had with HRH Prince Charles,
Had dinner,
Went to bed.
Up this morning,
Enjoyed the view,
Visited Tashi’s amazing prayer room,
Trekked to Mong La up the hidden staircase,
Had a drink,
Had a chat about altitude, acclimatisation and altitude related issues,
Had lunch,
Departed Mong La with snow in the air,
Arrived Tashi’s with snow on the ground,
Had a drink,
And a cheese & onion toastie,
Wrote an update,
Lost the update when signal dropped out,
Rewrote update,
About to copy and save (just in case),
And then read The Saturday Times that Ellis delivered a couple of days ago when he arrived in Kathmandu.
Then we’ll have dinner.
Tomorrow we’re trekking to Thame (via Khumjung (photos), Syangboche (tea) and Thamo (lunch)) where we’ll stay for a couple of nights before heading up the Thame Valley and over the Renjo La to Gokyo.
Probably out of reception for a few days so that’s all for now.
Update from 9th April:
We’ve been on the trail for just over a week now and, well, all is good. There was a small dumpette of snow when we came down from Mong La to Tashi’s where we had our second night and then we had blue skies over to Thame where we stayed for another 2 nights.
After visiting the monastery and having our very own private puja we moved up the Thame valley to Marylung and stayed at River View Lodge (you had to walk 75 metres or so to actually see the river but we won’t hold that against them). I’ve stayed here a few times and it’s a great little spot. Rustic and basic, especially compared to Kyanjuma and Thame, but welcoming and comfortable (enough).
The lodge is run by Ang Chutin Sherpa and her mother and considering just how remote it is and how few people come this way I am continually flabbergasted by Ang Chutin’s command of English. We got chatting and I assumed she had studied English at school (no) or learnt in Kathmandu (no) and she told me that she has learnt English from trekkers! I could understand this to be the case if she had a basic way of communicating about the menu, the rooms etc but she has full on conversational English. Amazing! And here am I with 15 years of coming to Nepal and a bunch of expeditions under my belt and all I can do is count to 10, tell the time (by the hour and half hour) and say that a meal was tasty! How pathetic.
It gets better – it turns out that Ang Chutin recently climbed Lobuche East and did some ice climbing at Phortse, back in 2004 she and her sister won the Everest Sky Race and she carries loads for overladen trekkers from Marylung to the top of the Renjo La in under 4 hours.
Anyway enough of my amazement and bewilderment. We left Marylung and had a short trek to Lungde which is the final settlement below the Renjo La where we stayed the night and crossed the pass and are now ensconced in Gokyo. Despite crossing the pass at 5,350m it’s one of the gentlest acclimatisation treks going and we are all fit, healthy and raring to go.
The views from the pass we’re absolutely spectacular and we were blessed with a trouble free crossing. In fact they were the best views I’ve had crossing the pass and, slow WiFi connection permitting, I’ll try and post some photos later.
More to follow.
Update from this morning:
It’s 06:30 and the first helicopter of the day has just flown past going up the valley. In truth it’s very quiet on the trail (notwithstanding the fact that we have trekked a little off the beaten track) and there hasn’t been much helicopter action. A lot of the lodge owners have commented how few folk there have been visiting and passing through. Perhaps it’s related to the dates for Easter and there’s a wave of people en route as we speak? Perhaps the Lukla closures have made trekkers divert to another area. I’m really not sure.
After we arrived yesterday and fitted our bags and rooms we popped up to the bakery and chilled for the afternoon drinking coffee, eating cake and playing cards. All in all quite an easy day and certainly a relaxing one.
I’m up and about and sharing a cup of sweet milk tea in Sheeta’s kitchen. I always like to be in the kitchen first thing. Partly, first thing, it’s the slightly warmer room in the building but it’s also where the activity is starting for the day ahead with water being heated and flasks filled in readiness for breakfast and the visitors who will stop for tea throughout the morning whilst trekking.
At Base Camp I like to be in the kitchen every morning before breakfast and having a chat over a cup of tea because I’m not in to the ‘client and staff’ mentality. Obviously we mustn’t get in their way but no two ways about it the kitchen crew are an integral part of the team and we couldn’t be here without them. People associate with the Climbing Sherpas, but often neglect to build a relationship with the kitchen crew (or the porters), which is a bit if a shame.
In the teahouse breakfast is being prepared for folk coming down in half an hour or so as well as general tidying up, sweeping, arranging furniture in the dining room etc etc. It’s a veritable hive of activity.
Sheeta has very kindly given me a knotted red cord that has been blessed by the lama for me to wear (a ‘Sunndy’) and some stuff that I need to eat every so often called Chellup. It looks like a tiny seed but I’m not quite sure what it is – answers on a postcard to:
What exactly is Chellup (and what is the proper spelling),
c/o Tim Mosedale
43rd tent on the left
Everest Base Camp
The Khumbu
Perhaps your card will be delivered by helicopter at 06:30 one morning.
Today it’s a blue sky day and we’re trekking to Dingboche – a beautiful village nestled at the start of the Imja (Island Peak) valley with a mixture of old and new tea houses overlooking a network of fields that will be planted with potatoes very soon.
Yesterday was very hazy and whilst the trekking was brilliant, and we saw no one, we also had no views. And after we arrived at Pangboche it started snowing.
This morning, by contrast, is a blue sky day and I can see Ama Dablam in all its glory overlooking Pangboche and further down there’s Kangtega and Thamesurku with Kongde Ri filling the bottom of the valley.
I’m pretty sure we will be stopping at the bakery (7 minutes’ trekking from here) where they not only have coffee, chocolate cake and WiFi but also the last proper view we will have of Everest until we get in to The Western Cwm (unless we decide on a side trip to Kala Pattar or Pumori Camp 1).
I’m often asked about the difficulty of trekking in Nepal and my stock answer is that if you can walk in The Lakes you can walk in Nepal. The trails are as good, and often better, than our best paths and the main difference is that there’s the rarified atmosphere to deal with. There’s obviously the cultural shock of arriving in Kathmandu which is pretty crazy. Then there’s the amazing sightseeing venues of Boudhanath (Massive Stupa) and Pashupatinath (Hindu temple and burning Ghats) you can go to. And then there’s the Lukla flight (small plane whizzing towards a small runway on a hillside) followed by the comparative quiet of being on the trail accompanied by the sound of Yak bells. There’s the mani stones (carved rocks) and mani walls (carved ’tiles’ of stone that are arranged along the line of the trail to make a wall that you pass to the left), the amazing people, the teahouses, the massive loads that the porters carry, the views, the prayer flags, the huge suspension bridges over deep gorges, the breathtakingly amazing mountain vista, the, sometimes, more basic toilets to contend with, the cold evenings, the wafer thin walls in the teahouses, the smell of juniper or incense in the mornings and the noise of first helicopter of the day flying past at 06:30.
But apart from that it’s just like hill walking in The Lakes.
Until we arrive at Everest Base Camp, that is, and start preparing for our time on the big mountain. Then the emphasis changes quite dramatically, but I’ll save that for another day.

Goodies for Everest

Looking forward to using these on Everest

complete with fixing mount for the super light Sony a7R I’ll have with me

and a Canon 5d MkIII

and a Gitzo tripod

and some Bushman Panoramic heads

Gobi Panoramic Head

and a prototype Rab down suit

and some Mountain Fuel

and an M60 Sunload solar charging kit

and some EDZ touchscreen smartphone gloves

Now then …. where did I put my extra large kitbag?

Everest – another photo and what it says

I don’t want to sound like I’m being the mountain police but I do find it a bit worrying that people go to Everest (or any other high altitude arena … or even any climbing situation other than a learning and coaching environment to be honest) without knowing at least something about the skills that will be required and an understanding about their gear and equipment. Being well versed so that actions become second nature not only makes you more of a proficient, accomplished and self contained climber and mountaineer, but it also means that you are more likely to have ownership of your expedition and be less of a liability – not only to yourself but also those around you.
I’d noticed this guy as we were setting off up The Lhotse Face en route for The South Col. He was having everything (and I mean absolutely EVERYTHING) done for him by his trusty Climbing Sherpa. He approached each anchor and just stood there as the Sherpa unclipped, reclipped and transferred his jumar etc etc.
Folks, this is not what Climbing Sherpas should be doing. I can appreciate that some people may well end up on Everest having not tackled fixed ropes before (but you do have to ask yourself whether they therefore have enough prerequisite experience) but if you can’t even be bothered to learn how to do this whilst you are trekking in, or sat around at Base Camp, then it surely doesn’t bode well. This was 7 weeks in to the season! How on earth had he been negotiating the Khumbu Icefall? What do people like this expect will happen if their Climbing Sherpa gets assigned to help out with a rescue, or fall ill? What then? Yes, I can see a Sherpa doing this sort of stuff on the way down when someone is jaded and debilitated … but on the way to the summit?!?
Personally I advocate self reliance, being in tune with your environment as an independent mountaineer, and being able to employ a variety of techniques according to the ever changing mountain environment. That way you are more likely to be a reliable member of a cohesive team rather than a complete liability.
When you know your gear you also know immediately when you have done something incorrect – it just feels different.  
Not only that but I also noted that he had his crampons on the wrong feet! Without being arsey I mentioned this to him in passing and his excuse was that he’d been in a rush to go for a crap that morning! But it takes as long to put them on the right feet as it does to put them on the wrong feet. Indeed, with the faff factor, it may well have taken longer. And shouldn’t he have noticed and done something about it?
When I saw them again 3 hours later … well then I got a bit more emphatic. He clearly thought I was being an arrogant task master so I asked his Climbing Sherpa if he was married. ‘Yes, sir, one daughter and two son.’ I asked if he wanted to see them again and pointed out that his client had his crampons on the wrong feet and that his client was jeopardising not only his own life but also that of him, the Sherpa. He nodded and saw where I was coming from and I made my way on towards The South Col as they took a break to sort it out.
Recently there have been calls for Everest to be closed or for companies to be more rigorous about their selection criteria. Closing the mountain is clearly not the option because when it reopens a few years later then it would be even busier with 4 or 5 season’s worth of people there. Ok, so a lot of them would have had a few years to get ready for it but I don’t really think that some folk would actually use their time constructively and we’d still end up with people being there without a clue. Only more of them, among more people and bigger crowds.
It’s down to the companies and the guides to ask for mountaineering cvs and to make sure that people are suitably well experienced. Obviously there are always going to be people who will stretch the truth about their experience but you can usually weed these people out.
Unfortunately … those who are weeded out and advised that they should do x,y and z and be ready for 2014 instead of 2013 end up going to the agencies in Kathmandu who are less scrupulous about who they take, what level of provision they offer and how professional their set up is. 
People ask more questions of the second hand car dealer about whether they should purchase a new motor than they do when parting with US$000s for an Everest expedition. The client doesn’t necessarily know what questions to ask about Base Camp services, Climbing Sherpas, ratios, oxygen, medication, high altitude issues, inclusions, exclusions, communication, logistics etc etc – but they should at least recognise that they are taking on a risky venture and there are plenty of things that they can do in advance to increase their chances of summiting.
All that they know is that they have some oxygen and some Climbing Sherpas who may have summited Everest already and they think that this is ok. But it’s not.
A Climbing Sherpa who has summited Everest is not necessarily a good Everest Climbing Sherpa. They are tremendously strong but you really want to be with ones who are not only seasoned mountaineers but who are knowledgeable, professional and who are dependable.
I could go on.
Here endeth the lesson. 

For more information about what skills are required then have a look at this page of suggestions as well as some notes on how to use jumars on fixed ropes

It will have been much more tricky for this guy to put his crampons on the wrong feet than to put them on the right feet.

On a slope where you want to have perfect footwork and you need your technique to be just so it can all end up going drastically wrong when a crampon pops off because of a compatibility issue.

The Times Editorial – I concur.

A very good editorial piece in The Times today. Hadn’t read it when I sent my last Blog update an hour or so ago but I’ll quote the bit that I think sums it all up:

‘To make it safer, Nepalese authorities are considering installing fixed ladders up the Step for the climbing season. Their motives are laudable but their solution is wrong.

‘Every year Sherpas already fix safety ropes all the way up the Step, mainly for the use of high paying clients of commercial expeditions. These make it technically straightforward even for inexperienced climbers. What no amount of extra equipment bolted to the rock can do is turn amateur adventurers who spend most of the year in an office into elite mountaineers. Ladders might, in fact, fool more people into thinking Everest is no more than an arduous hike.

‘The chance of climbing Everest is open to anyone, and the local economy depends on those who pay to compensate for lack of experience or fitness. The way to keep the death toll in the “death zone” down is not to pretend the climb is easy. It is to remind people that it is hard.’

I couldn’t have put it better and more succinctly myself.

Ladders on The Hillary Step?

In the last few days there has been furious debate on the news and in social media circles about whether ladders will be installed on the Hillary Step as if this is going to be a solution to the congestion that can occur on summit day. When there are only a few folk around on summit night it won’t make much difference, but when there are a reasonable number of folk it could actually make the situation worse.

Should this guy with a helmet on his rucksack, useless quickdraws on his harness and crampons on the wrong feet be on Everest in the first place? Bearing in mind that at every rebelay his jumar was changed over by his Climbing Sherpa will a ladder on The Hillary Step make him a safer climber or an even bigger liability than he already is?

There are a number of problems about getting ladders to the Hillary Step in the first place and this will be a particularly hazardous venture. How on earth can the expedition companies and wannabe summiteers possibly justify putting the lives of Climbing Sherpas at risk just to potentially shave a few minutes off the time it takes to negotiate the Hillary Step? And once they are there there will be an assumption of safety – a bit like assuming that all bolts are safe when rock climbing – which may compromise people who aren’t judicious in their assessment of the situation. And then there is the danger of getting hung up on a ladder whether that be a person slipping and ending upside down with their leg jammed between a rung and the rock or catching clothing or equipment on a part of the ladder and not being able to extricate themselves accordingly.

You don’t need to be a climber to climb Everest – but personally I am a firm advocate of the fact that if you are coming to Everest from a climbing and mountaineering background then you will be better placed to be able to cope with the ever changing conditions on the hill. Not only your ability to react to the changes throughout the day, or the changes in the weather, but also the ability to react to the ever changing terrain – which includes your ability to safely negotiate through the Khumbu Icefall, tackle steep icy slopes on The Lhotse Face and scramble or climb up and over The Yellow Band, The Geneva Spur and The Hillary Step.

Ascending The Geneva Spur.
Approaching this from a climbing and mountaineering background will allow you to tackle it safely and efficiently. The non climber will struggle and it will feel a lot harder than 7,900m elevation it is situated at.

I am not saying that non climbers need not apply … but that non climbers ought to at least take some form of responsibility for themselves and get suitably well versed prior to the trip. See the list of skills I recommend aspirants should have.

As ever I will bore you with my analogy that if someone was going to do The London Marathon they would undoubtedly get off the sofa and on to the roads and down to the gym. After a reasonable amount of training they would probably sign up for the odd half marathon and then up the training schedule towards the time of the event. Equally you would’t expect to be able to free fall from a plane or do a 45m Scuba dive without first having done some training and possibly some courses to gain certification. So why do people expect that they can just attempt Everest? And when they do attempt it and either fail miserably or die in the process why is everyone up in arms and surprised about it? Sadly there are people who die every year during marathons around the world but people aren’t shouting from the roof tops that marathons should be banned or regulated or that the cost should be increased.

There will always be the programmes on the telly about the inexperienced chap or chappesse who climbed Everest, and this will always attract the occassional non-climbing-mid-life-crisis-armchair-mountaineer … but what they don’t realise is that perhaps the person on the programme was naturally predisposed to being good at altitude, maybe they had actually done a bit of training and the programme wasn’t fully honest, maybe they had a very good team of Climbing Sherpas, lots of oxygen and brilliant weather conditions. And maybe they were just plain lucky.

The wannabe Everest summiteer then signs up with a cheap crappy company who don’t have a good handle on logistics, don’t have very good Climbing Sherpas, don’t have enough (or even any) oxygen, don’t have a strict 1:1 summit day client / Sherpa ratio, don’t have weather forecasting, don’t mentor their clients during the trek in, don’t have high altitude medication issued to everyone AND know how to use it, don’t train their clients in oxygen protocols etc etc. And then that person, who is already a liability to themselves, becomes a liability to everyone around them.

Am I going to feel a duty of care to that person or am I going to try and make sure that my clients are nowhere near them and are not being endangered as a consequence? The latter for sure.

The 2nd step. A slightly bigger cliff than the Hillary Step.

© Stuart Holmes

So back to the thorny issue of ladders on The Hillary Step. Yes there is a ladder on The Second Step on the North side of Everest but this is a slightly different proposition and it would not be correct to try and compare like for like. The Second Step is a much steeper and much more difficult piece of terrain and without the ladder there would be a huge risk of people succumbing to exhaustion trying to ascend this rocky corner. The Hillary Step is a much smaller rocky outcrop and can be negotiated in a matter of minutes by well versed climbers. A ladder, or ladders, may well give people a false sense of security and encourage more climbers to try and attempt the summit on the same window.

This is akin to there being a good weather forecast on a Bank Holiday Monday, a couple of crappy days and then an equally great forecast on the Thursday of the same week. If you can take a day off work mid week when are you going to travel from London to Brighton? Sure, if you go on the Monday you could start early to avoid the queues but undoubtedly at some stage of the day it will be busy on the roads, busy in the car parks, busy in the shops, on the beach and in the pubs and cafes. So surely going on the Thursday when it is quiet would be a better solution? Avoid the queues rather than add to the queues.

Having said that it is always difficult to try and get people to hang back, and wait for the next summit attempt, because they are anxious that another window may not appear, they are anxious that they don’t want to pick up some mystery illness during the next few days and they are bored of being at Base Camp. People know that they need to have cleared their in tray for the whole of April and the whole of May but they start bullshitting about needing to get back to the office because there’s a meeting at work and so they have to go on the first summit wave not the next. There’s also the perception that they have been relegated to the ‘B’ team. No two ways about it, it’s better to be on the quieter day with less traffic, less potential for queues and probably less of the inexperienced people there as well.
So potentially ladders will be hazardous to put there in the first place, add to the objective danger and add to the queues. And let’s face it, there’s also the issue of not wanting to try and make it somehow ‘easier’ and increasing the number of people who assume that they can attempt Everest with no prior experience. There are already enough reasons why people don’t summit.

Challenge by choice comes in to effect and this should, to a certain extent, equally apply to Everest.

End of expedition Everest photos. Take note …

Everest end of expedition photos explained.
This is Partha, and Partha has just returned from the summit of Everest.

As have Susan and Jen …

and Giles.
I really think that it is testament to them, as self sufficient mountaineers in their own right, that they came back from the summit of Everest without looking gaunt, blistered, sun burnt and dehydrated.
Yes, there was obviously a certain amount of direction and leadership from me, and we had discussed during the trek in about the importance of looking after ourselves, the importance of concurrent activity and the consequences of becoming dehydrated. But there is only so much that I can do and it was up to them to then put all that, and more, in to practice.
As an example, if you don’t drink enough one day then you’ll possibly be ok the next. But if you don’t drink enough each day during the expedition, then over the period of 7 or 8 weeks this will have far reaching consequences. Dehydration can not only have a marked effect on your performance but also makes you more susceptible to the effects of altitude (AMS / HACE / HAPE) and more prone to frostbite and hypothermia.
So on arrival at Camp 1 and Camp 3 my team didn’t just sit on their rucksacks, take in the view and give themselves a hearty pat on the back. They busied themselves getting a cooker on the go and started melting snow. Then after a rest and getting their breath back they had a drink ready and immediately set about getting another batch of snow melting. 
That amounts to at least an extra litre or so every day that they were taking on board compared with less disciplined folk on the hill – which partly accounts for why so many people come back from Everest looking dishevelled and drawn.
Not so my illustrious group of mountaineers – they look like they have just popped up CatBells (except for the facial growth and a slight aroma, that is).
It all sounds easy in the comfort of your own living room but believe you me it takes a certain amount of motivation to muster the energy to do even the most simple of chores.
Another area where they looked like they were seasoned mountaineers on a day outing was their approach to maintaining themselves each day whilst on the trek and the mountain. Less experienced folk will forget the importance of sun cream, sun glasses, layers and, again, hydration.
With my lot they responded to the ever changing conditions instinctively. For example, when negotiating through The Khumbu Icefall at some stage the sun comes up (happens every day but you’d not have thought it, the way that some folk react) and my team would realise that it was time for sun cream. However, there is little point applying suncream and continuing only to stop 15 minutes later because you are hot. And then 10 minutes later because you are thirsty etc.
So this is where concurrent activity (otherwise nicknamed blackcurrant activity) becomes really important – as well as making you more efficient which, in turn, means you’ll get to camp that bit sooner and start brewing up and sorting yourself out.
First off it’s time to assess where to stop – little point stopping in a dangerous area and far better to keep moving for an extra 5 minutes, even though you’re in the sun, to get to an area free from objective danger. Next it’s rucksack off and suncream, lip salve and sunglasses on. Whilst you’re at it you may as well have a quick bite to eat and every time you eat you should have a drink (drink is more important than food and food more important than sleep).
It’s now time to remember that you were moving in the cold of night and have plenty of layers on and, guess what, within 5 minutes of starting out again you are going to get hot. So right at the last minute, and after the obligatory photos, it’s time to change gloves, take your woolly hat off and pop a sunhat on under your helmet, layer off until comfortably cool, pop your rucksack on and get going.
This routine applies not only to everytime the sun pops up but you should be doing similar things whenever you have any stops for, say, popping crampons on or putting your harness on.
My lot managed this with aplomb and I think that the photos speak for themselves. Well done them!

8 weeks, 8 days, 4 hours, 8 minutes and counting

Well it’s that time of year again when it all gets very hectic prior to my departure for my next expedition on Everest.

The final few weeks prior to departure are always crammed with lots of e mails from clients my who are themselves trying to organise their lives in preparation for their departure. Then there’s shopping for supplies, packing, sending freight, updating the agent in Kathmandu for them to make the permit application, updating my Sirdar with our requirements for Base Camp and logistics on the hill as well as taking bookings for the next Ama Dablam expedition, packing my stuff ready for my departure and making sure that the Bed and Breakfast is going to run smoothly in my absence.

And of course there is the all important issue of spending time with my family. I used to be ‘away’ for about a fortnight before I actually went away. But thankfully now that I am pretty well versed in the whole pre expedition build up I am able to be here right until the last minute which I think the children appreciate (probably more than they realise).

Despite losing our illustrious B&B housekeeper of 3 years we have managed to find a replacement who is rising to the challenge. So ‘tarra’ to Suzanna and ‘Olá’ to Juan. Juan will be taking the helm full time 7 days a week  for the whole of April and May (and then staying with us until at least September) and is obviously going to do a great job … but there is so much to hand over that it would be easy to overwhelm him with the task at hand. Yes there are breakfasts to cook, guests to meet and greet and rooms to clean but there are also all the other sundry naunces that he needs to be well versed in. Where to go for supplies, how to update availability, what information is required to take a booking, how much deposit is required to confirm a booking, where the receipts go, where are the spare lightbulbs, the stop cock, the electrics box and the fire alarm panel? When does the laundry go out, where do we keep the cleaning supplies and the spare top ups for the tea trays? Who do we order from when we are running low on x, y and z? Where do we keep the spare rolls for the pdq machine, what is our cancellation policy and what’s the WiFi password? Etc etc etc.

It’s only when you’re handing over the reins that you start to realise just how many different facets there are to running your own small business. It’s all very well telling Juan that he can ask my wife – but she is going to be up to her eyeballs with work, getting the children to and from school, answering e mails on my behalf, keeping the family entertained at the weekends and coping with the usual mundanity of shopping for food, making sure the car has an MOT etc etc.

But despite all that, I can thankfully depart next Thursday knowing that the B&B is in very good hands.

I’ll be arriving in Kathmandu a few days ahead of my group and a hectic few days always ensues where I have to go to The Ministry of Tourism, meet the agent, meet my Sirdar, go shopping for our Base Camp goodies, stock up the extensive first aid kit, split the gear down in to what is going straight to Base Camp and what will be accompanying us for the trek in etc etc. Then once we are all convened in Kathmandu we fly to Lukla and start trekking.

I use the trek in as an opportunity to train and mentor my clients so that we arrive at Everest Base Camp fit, acclimatised and switched on. Unlike most teams who sprint in to Base Camp in 8 or 9 days (and then wonder how they will climb THAT when they feel like THIS down here at Base Camp) we will be spending 3 weeks trekking in which gives my group a chance to unwind, clear their last minute in tray and start to comprehend the enormity of what lies ahead. We get off the beaten track, visit some amazing people and cross some high passes which means that we get to Everest Base Camp in really good order. We can then go from fun trekking mode to fun, but serious, expedition mode and start the rotations lower on the hill (up to around 7,100m).

The sessions I cover whilst we are trekking in range from avoiding frostbite and hypothermia to oxygen protocols and high altitude medical issues. We discuss the importance of concurrent activity and go through safe travel techniques. We will also cover issues such as avoiding other climbers who look like they are a liability to themselves (and therefore everyone around them), and the benefit of working as a team rather than a bunch of individuals.

I also discuss the rather sobering topic of death on the hill. Not so much death within our group, but the fact that other people from other teams may pass away during the expedition period for a whole variety of reasons – some of which, tragically, are avoidable. There are obviously objective hazards, such as a lump of ice or a rock bopping someone on the head, but there are the other aspects that people don’t fully comprehend. I have written elsewhere about the fact that some teams don’t provide a full range of inclusions or that there is small print that means that sometimes clients who thought they were getting a fully inclusive experience suddenly find themselves at The South Col without a Climbing Sherpa and not enough oxygen. These are the unfortunate people who may succumb to extreme hypoxia or be completely overwhelmed by exhaustion.

Whilst we do discuss these issues there can’t be any hard and fast rules about dealing with ill, dying or dead climbers because there are too many factors and different scenarios to comprehend. Obviously the primary concern has got to be the safety of my group and after that we then have to start deciding whether our efforts will endanger or jeopardise ourselves, whether there is help on the way, who the person is with and what is being done about their situation etc etc? Do we start injecting people with dexamethasone if that will then deplete our supply and jeopardise our health and well being? It is obviously an unsavoury subject but I firmly believe that it makes us mentally stronger and certainly safer if the people in my team realise just how vulnerable we all are up there. To that end my team are less likely to lie to me about how they are feeling during the trip (and therefore hide or mask symptoms I could otherwise be dealing with) and certainly less inclined to suffer from summit fever. Just because someone doesn’t feel great one day doesn’t mean that the expedition is over for that individual – but if they don’t tell me how they are feeling then what may well be a benign condition (that I can help them with) could otherwise deteriorate in to a life threatening situation.

A bit like all the information I am handing over to Juan in the B&B there are many, many aspects of ultra high altitude that need to be imparted to the group so that they can safely attempt to negotiate this HUGE mountain.

There are undoubtedly many self imposed pressures that my group will be feeling – especially in this day and age of social networking when everyone knows about each others intentions. Then there will be the unnecessary distractions that they will have ranging from a flat battery meaning that their camera isn’t working one day to not being able to get 3g working on their phone the next. Does it really matter? Well, yes, it does, but let’s not let it be a distraction.

So whilst all their distractions are valid to them at that time they will need to sift out what is, and what isn’t, important and deal with it appropriately.

Basically they will need to learn not to sweat about the small stuff.

And on the note of cameras … I have been loaned a Canon 5d mkIII and a Sony a7R along with tripod, various attachments for making panoramic photos, solar charging, a range of batteries and cables and LOADS of memory . Thomas from came across at the weekend and gave me a tutorial about what is required, how to use the equipment and common pitfalls (like not removing the lens cap!). We had a practice yesterday and he has stitched the result together and, all told, I’m fairly happy with what has been my first effort (click for a higher resolution image).

Whilst you are at it why not have a look here for the names of the peaks
I’m also delighted to have a prototype Rab down suit, a whole range of goodies from and to have received word from Lakeland that they will be donating £10 per bag of garbage that we bring down off Everest (up to a maximum of £250) which will then be donated to a family that I sponsor in The Khumbu region.
Apart from that there’s plenty to do between now and our summit attempt and I hope to be able to keep you posted along the way.

Ama Dablam 2013 by numbers (if you are interested)

A quick breakdown in figures about the recent Ama Dablam expedition that you may, or may not, have been following:
Time planning – 18 months
E mails – in excess of 1,000
Duration of trip – 28 days KTM to KTM
Trekking – 5 days in, 3 days out
Stay at Base Camp or above – 17 nights
ABC – 3 nights
Camp 1 – 3 nights
Camp 2 – 1 or 2 nights depending on whether people slept there on the way down or continued on down to C1 or BC
Camp 2.9 – 0 nights as there wasn’t anywhere to pitch tents this year
Camp 3 – 0 nights this year due to the excessive snowfall in October
Freight from the UK – 175kg
Haglofs clothing for the Sherpas – 30kg
Meaning – they all got a pair of approach shoes and 2 items of clothing
Fudge bars – 1 box of 60
Which lasted – 11 hours
as well as :
Tunnock’s bars (more than 5,000,000 are made and sold every week) – 48
Jelly babies, Licquorice Allsorts, Tangfastics etc – 108 packets
Beef jerky – 40 packs
Fizzy cola bottles, tangy strawberries etc – 6 boxes
Tuna sachets – 42
Beef jerky – 35 packets
Swiss Roll / Golden Syrup cake / Soreen Malt Loaf – 55
Boil in the tub jam sponge pudding – 32
Cheese from the UK:
Babybel- 48
Mini cheddar portions – 60
Vache Qui Ri – 72 triangles
Primula squeezy cheese – 30 tubes
Mature Cheddar – 7kg
Immature cheddar – ‘knickers’

Excess baggage KTM to Lukla – 640kg
Total loads Lukla to Base Camp – 33
Carried by – 12 yaks & 15 porters
Full (to overflowing) super market trolleys in KTM – 5 (trolleys left in KTM as the trail is a bit uneven)
Consisting of (amongst other items):
Gherkins / olives – 17 large jars
Dried fruit – 104 packets
Biscuits – 254 packets
Nuts (peanuts, cashews & pistachios) – 112 packets
Pate – 45 tins
Chocolate – 220 bars
AAA batteries – 120
AA batteries – 80
Ground coffee – 5kg
Cafetieres – 3
Total loads to Base Camp from Pangboche – 17
Kitchen tent – 1
Store tents – 2
Toilet tents – 2
Shower tent – 1
Other Base Camp tents – 27
Mountain tents – 18
Cookers – 17
Pan sets – 15
Rope – 600m
Gas cylinders – 115
Toilet rolls – 120
Blue barrels – 7 (my personal gear)
Blue barrels – 10 (expedition gear)
Kitbags – 8 (misc items)
1st aid supplies – 1 kitbag (weighing 17kg)
Walkie talkies – 30
Playing cards – 3 decks
Connect – 4
Estimate of eggs consumed – in excess of 450
Medication administered:
Paracetamol – 57 strips
Strepsils – 28 strips
Diamox – 9 strips
Amoxycillin – 7 strips
Cipro – 3 strips
Sudafed – 5 strips
Dressings – 2
Plasters – 3
O2 sats measured – 11 times
Stethoscope used – 3 times
Dex, Nifedipine, Oxygen – 0
Number of expedition members – 18
Plus – 2 leaders
From – 6 different countries
From – 6’5″ down to 5’2.5″
Number of Climbing Sherpas – 7
With – 59 Everest summits between them (& over 70 ascents of Ama Dablam)
Successful summits – 18 Western & 12 Sherpa summits
Meaning that – Jon Gupta and 5 of the Climbing Sherpas summited twice in the season
And also meaning that – The Climbing Sherpas now have over 80 summits under their collective belts
Quickest ascent from Camp 2 – 5 hours

Sirdar -1
Who I have known for – 10 years
And we have worked together on – 14 expeditions
Cook – 1 (Pasang Temba) who has cooked at Camp 2 on Everest for 19 years running)
Cook crew – 3
With – Kumar based at Camp 1 for the majority of the summit wave providing endless amounts of very welcome hot water
Tips for the crew – in excess of £1,350
Sherpa summit bonuses – over £1,500
Liaison Officers – 2
Seen – Nonce
Friends I met whilst here:
Nepali / Sherpa friends – 48
Westerner friends – 19
Not including – the group of 18 clients who I now consider to be friends (of a fashion – using the word friend in the widest possible context)
Temperature range:
Low – minus 20 (first night at Base Camp)
High – plus 27
Wind chill – down to -30
Movies watched:
Now you see me
Lucky number Slevin
And something else that I missed as I was busy
Time to get to the reception for texting and calling area – around 20 minutes (down) and 30 (back again)

Average number of showers per person – 2
Average items laundered – 7
Most memorable conversation:
Dave – ‘These binoculars are work issue.’
Carl – ‘What are they for?’
Dave – ‘Looking at things that are far away.’

Most memorable view – watching the full moon rise behind Ama Dablam
Altitudes :
Lukla – 2,850m (top of the runway)
Base Camp – 4,660m (when the tide is in)
ABC – 5,450m (middle row of tents)
Camp 1 – 5,850m (our pitch around the corner)
Camp 2 – 6,050m (it’s not big enough to differentiate between different tents really)
Summit – 6,856m
Seito on the summit – 6,858m
Summit panorama – uninterrupted for 360 degrees
Fun factor – Type 2 fun
Achievement factor 100%
Number of people signed up for Ama Dablam 2014 – 7
Meaning – there are limited places available
So – get in touch if you are interested
On –
In the meantime – the next expedition is Everest Spring 2014.
With updates available on –
And –
So – stay tuned
And – I hope that you enjoy the show.
Yours – Tim